175 Orchard St
New York, NY

The 100 Best Restaurants in New York

  • The New York Times

In 2023, New York Times food critic Pete Wells ranked the 100 best restaurants in New York, and named Una Pizza Napoletana number 15 alongside Michelin-starred restaurants like Le Bernardin, recent openings like Semma, and New York institutions like Via Carota.

Did the first baker in Naples to smear tomato pulp on a patch of dough realize he was starting a cult? He was, and its house of worship in New York is Una Pizza Napoletana. True believers can recite the standing menu of six pies…Above all, the faithful come for the soft, tender, char-freckled crust. It has more integrity and character than some of the people you talk to every day.

See the List of 100 Best Restaurants in The New York Times

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CLOSED FOR AUGUST

We are now closed for the rest of August as owners Anthony and Christina are welcoming a baby. We know this may cause some inconvenience and truly appreciate your understanding as we take this time to celebrate and adjust to life with the newest Mangieri.

We’ll reopen in September, with reservations releasing again on our usual two-week in advance schedule. For updates as we approach reopening, check back here or follow us on Instagram.

Thank you for your kindness, understanding, and continued support.

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