Private events at Una Pizza Napoletana include exclusive access to the restaurant and a full menu of wood-fired pizzas, prepared throughout the event by owner and chef Anthony Mangieri. Appetizers and house made desserts are included, as well as a selection of beverages.
For service beginning May 1st, all reservations can be booked on OpenTable. Reservations will become available 14 days in advance at 9am ET (e.g. reservations for May 3rd become available on April 19th at 9am, and so forth). If you don’t see availability, we recommend selecting “Notify me” to be alerted if/when tables become available.
